PMS Cookies

PMS Cookies
Recipe Rating:
 (57)
Categories: Cookies, Quick & Easy
Serves: 68 cookies
Prep Time: 40 Min

Ingredients

1 bx ritz crackers
1 jar(s) peanut butter
1 jar(s) marshmallow cream
1 bx chocolate bark
x1
Kathleen Kulinski
Lightly Salted
Sterling, VA (pop. 65,678)
Bakernurse
Member Since Jan 2011
 
 
 
 
 
Kathleen's Notes:
This is a little bit chocolate, a little bit salt, a little bit peanut butter and then there's the fluff - everything you need to combat PMS!!
 
Comments from the Test Kitchen:
Cravings be gone! Whip up a batch of these deliciously sweet and salty bites, then pop 'em in the freezer for emergencies.
Latest Member Comment:
maria maxey [crazychelf] wrote "Right go for it ,use your iner chef thought,the..."
 
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Directions

1
Spread peanut butter, then marshmallow cream onto Ritz crackers.
2
Sandwich together.
3
Melt chocolate bark (I like Ghirardelli the best) in microwave or double boiler
4
Dip sandwiched cookies into chocolate, covering both sides.
5
Place cookies on waxed paper and allow to harden. (I find that if you put the paper or silpat on a cookie sheet and place it in the freezer for 5 minutes, the cookies harden up faster!)
6
Store in airtight container - Enjoy!!